1/2 bag of lightly salted Klondike Kettle Corn
12 oz Vanilla Candy Melts or White Baker's Chocolate
2 cups pretzel pieces
1 (12 oz) bag of green and red Milk Chocolate M&Ms
Red, green and white Sprinkles
Toss Lightly Salted Klondike Kettle Corn , Pretzel pieces and M&Ms together in a large bowl.
Melt Vanilla Candy Melts in the microwave or in a double boiler on the stovetop.
Gently fold melted chocolate into kettle corn mixture. Pour mixture into a single layer on parchment paper.
Sprinkle with Sprinkles before the chocolate sets and then let cool and harden.
Gently break into pieces and store in an airtight container.
ENJOY AND HAPPY HOLIDAYS!